| 68.33 | |
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Q Technical Report | Sample #756129
Sample is complete and received a Q Technical Report. For more information, please see below.
| Country of Origin |
 |
Number of Bags | 12 |
| Farm Name | EL CENTENARIO | Bag Weight | 1 kg |
| Lot Number | 001 | ICP | AMECAFE |
| Mill | LA ESPERANZA, MUNICIPIO JUCHIQUE DE FERRER, VERACRUZ | Harvest Dates | 2012 |
| ICO Number | 1104328663 | Grading Date |
| Company | TERRA MIA | ||
| Altitude | 900 | Varietal | Bourbon |
| Region | JUCHIQUE DE FERRER | Status | Completed |
| Producer | JUAN CARLOS GARCÍA LOPEZ | Processing Method | Washed / Wet |
| Baseline | Sample | Baseline | Sample | ||
| Aroma | 7.14 | 7.08 | Uniformity | 10.0 | 10.00 |
| Flavor | 7.14 | 6.83 | Clean Cup | 10.0 | 0.00 |
| Aftertaste | 7.14 | 6.25 | Sweetness | 10.0 | 10.00 |
| Acidity | 7.14 | 7.42 | Cupper Points | 7.16 | 6.75 |
| Body | 7.14 | 7.25 | Total Cup Points |
Baseline 80.0 |
Sample 68.33 |
| Balance | 7.14 | 6.75 |
| Moisture | 11% | Color | None |
| Category 1 Defects | 0 Category One Defects | Category 2 Defects | 20 Category Two Defects |
| Quakers | 10 | Agtron | 63 |
| Expiration | September 17th, 2013 |
| Certification Body | AMECAFE |
| Certification Address | Tenayuca No. 107 , Col. Vertiz Narvarte, Del. Benito Juárez, México DF, Mexico, , |
| Certification Contact | Rodolfo Trampe - |