By: Lisa Conway, CQI Operations Director CQI’s Coffee Corps Program® is a unique private-public partnership that matches experts in the industry with producers and...Read the Whole Volunteer Stories Post
Mr. Than Myint manages this small (20 acre) seed-to-cup operation in Pyin Oo Lwin and Yangon where he owns a restaurant in each location. The farm was started in 2008 and grows Costa Rica catimor variety and sits at an elevation of 3300 feet.
Coffee quality in Myanmar has skyrocketed over the last few years thanks to Coffee Quality Institute's partnership with Winrock International, the Myanmar Coffee Association,...Read the Whole News & Articles Post
CQI’s Coffee Corps Volunteer Tim Heinze recently had the opportunity to teach a cupping and roasting workshop at Lilypad Coffee Co. in Pinlaung, Myanmar...Read the Whole News & Articles Post