Coffee Quality Institute ®
Database FIND MY PINS SHOP NOW
  • Our Work
    • Promoting a Common Language of Quality
    • Providing Technical Services
    • Creating a Global Network of Experts
    • Accomplishing More Together
    • Forming Market Connections
  • Places
  • Resources
  • About Us
    • Staff & Board
    • Q Instructors
    • In-Country Partners
    • Q Venue Program
    • CQI Lecturers
    • What is the Q Mark?
    • Coffee Quality Institute Needs You!
    • FAQs
    • Luncheon
    • In the Press
    • Higher Ground– Uplifting women in the Jamaican coffee industry
  • Education
  • Donate

Posts Tagged ‘online lesson’

  • Categories
    • ICP Profiles
    • Lessons
    • News & Articles
    • Past Projects
    • Producer Profiles
    • Stories from the Field
    • Uncategorized
      • ICP Profiles
      • Lessons
    • Volunteer Stories
  • Lessons in Coffee Processing – Coffee Fruit Anatomy

    May 4, 2020
    Lessons | anatomy, coffee fruit, coffee processing, Emma Sage, learn something new, online lesson, Q Processing

    Tune in for this Coffee Fruit Anatomy lesson taught by our Technical Services Manager, Emma Sage. See the transcript of this lesson here. See...

    Read the Whole Lessons Post

      Sign up for our newsletter today OR ELSE... you might miss something important.

      • Terms
      • Contact CQI
      • Media/Press
      • Upcoming Courses
      • All Things Q
      26895 Aliso Creek Road, Suite B-866 Aliso Viejo, CA 92656 (562) 624.4190 info@COFFEEINSTITUTE.ORG
      © 2014-22 Coffee Quality Institute, CQI is a 501(c)3 nonprofit organization