The Educators of Coffee Quality Institute disseminate the quality evaluation and the post-harvest processing techniques that are the basis of improving coffee quality and the lives of people who produce it. This network of committed professionals teach around the world in many different languages, in diverse venues, but always consistently delivering a CQI-level experience. Our educators are talented teachers and excellent communicators.
The Quality Evaluation Program Assistant Instructor Course is offered once per year with approximately 15 to 20 applicants accepted each year. Review of the complete candidate application package takes place in the 3rd Quarter of the current year with interviews and acceptance emails being sent in the mid-4th quarter for candidate enrollment in the 1st quarter of the following year. Only complete candidate application packages are reviewed. Questions about becoming a Quality Evaluation instructor? Contact Todd Arnette at firstname.lastname@example.org
Questions about becoming a Post-Harvest Processing Instructor? Please contact Yimara Martinez Agudelo at email@example.com