We're grateful for our project volunteers!
The CQI Lecturer program connects CQI with global experts. In this blog, we had the opportunity to chat with Quality Evaluation and Post-Harvest Processing Lecturer, Burc Maruflu about his experiences in the coffee industry and his view on CQI education.
Coffee Quality Institute (CQI) was recently invited by the Brazilian Soluble Coffee Industry Association (ABICS) to learn about its new quality assessment system for instant coffee. Yimara M. Agudelo, a Q Arabica Grader and CQI’s Post Harvest Processing Manager, had the opportunity to travel to Brazil to learn more about this initiative.
Nucoffee partnered with CQI over a decade ago to establish the first group of Q Graders in Brazil. It is great to see everything they have been working on!
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